Homemade Crab Cakes
Choose from our original or Maryland-style.
Place on broiler pan and bake at 350 degrees for 18-20 minutes, then broil for an additional 1-2 minutes or until golden brown. Our Maryland-style crab cakes are made with chopped celery and green onions. They also contain worcestershire sauce, grainy mustard and a pinch of red pepper flakes for a little heat.